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"Chinese desserts need to become healthier and easier to preserve," he said. "Food companies need to make better use of their cultural heritage; they also need to improve their packaging design."

"Currently, we are conducting more than 20 clinical research projects in China. Through the improvement of medical service and the availability of innovative medicine, we hope to bring patients better clinical benefits and experience."

"Chinese companies have been continuously increasing investment in Malaysia and actively deepening cooperation in areas like infrastructure and e-commerce. Meanwhile, the enthusiasm of Malaysian companies investing in China also continued to rise, with Malaysian enterprises expanding their presence in the commercial, manufacturing and other industries in China," the minister counselor said.

"China's car ownership is lower than 170 per thousand population, far behind that of the developed countries. With continued improvement in the level of urbanization, as well as the increase in the disposable income and consumption level of rural residents, huge potential lies in the lower-tier cities," Yang said.

"Currently we have a new product in its final development stages which will improve the immune system. We aim to make this available to New Zealanders and to export to other countries," he said.